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CHE Workshop

5-9 January 2009
9:00 am to 6:00 pm (Workshop on 5-8 January)
(CHE Examination on 9 January)

Millennium Training Restaurant
FG801, 8/F, Core G
The Hong Kong Polytechnic University
Hung Hom
Kowloon
Hong Kong

Dr. Fred Mayo
US$1,300 (HK$10,140)
[Fee includes application administration and educational workshop materials.]
Participants are responsible for their own transfer and meals.
Campus lunch is recommended.
PLAN A requirements
PLAN B requirements
  • Currently employed full-time as a post-secondary hospitality educator, with at least two years of experience in one or more such positions
  • Have at least a baccalaureate degree or international diploma from an approved institution
  • Have at least two years of full-time professional experience in the hospitality industry, with a minimum of one year in a managerial or supervisory position
  • Speak, read, and write English fluently  
  • Currently employed full-time or part-time as a post-secondary hospitality educator
  • Have at least five years of full-time professional experience in the hospitality industry, with a minimum of two years in a managerial or supervisory position
  • Speak, read, and write English fluently

The CHE programme features an exclusive, five-day professional development workshop that leads to professional certification. The workshop offers intensive, interactive learning experiences, the latest global principles and skills that provide the best educational experience for hospitality students.

Candidates who successfully pass the certification examination and video presentation will earn:

  • Renowned hospitality-professional designation
  • CHE certificate and plaque
  • CHE lapel pin

Deadline for submitting the application form is 3 November 2008. Successful applicants will be informed individually.

Download the application form here, or contact Ms Flora Ng at The Hong Kong Polytechnic University's School of Hotel & Tourism Management by email hmfn@polyu.edu.hk or phone (852) 3400 2635.