Dr Yin Zhong
Postdoctoral Fellow
- FG325
- +852 3400 2059
- beth-yin.zhong@polyu.edu.hk
Research Overview
With a cross-disciplinary and cross-linguistic background, my earlier interests centred on media discourse and second language education. However, I was later fascinated by the interactions between language, cognition and culture, especially how such relationships can be reflected in the sensory lexicon. My current research focuses on using the corpus-based method and behaviour experiments to examine sensory-perceptual strengths and meaning transfers among human senses, with the aim of advancing understanding of embodied cognition theory through linguistic representations. In addition to sensory lexical research, I am also interested in how metaphorical frames influence people’s reasoning about social and political issues.
Education and Academic Qualifications
- Doctor of Applied Language Sciences (Distinction), The Hong Kong Polytechnic University (2020)
- M.A. in Teaching Chinese as a Foreign Language (Distinction), The Hong Kong Polytechnic University (2015)
- B.A. in Mass Communication, Curtin University, Australia (2008)
Academic and Professional Experience
- Lecturer, Language Centre, Hong Kong Baptist University (2020)
- Research Assistant/Research Associate, Department of Chinese and Bilingual Studies/Department of English, The Hong Kong Polytechnic University (2018 -2020)
- Teaching Assistant, Department of Chinese and Bilingual Studies, The Hong Kong Polytechnic University (2015 – 2018)
Teaching Areas
- Lexical Semantics
- Corpus Linguistics
- Cognitive Linguistics
- Teaching Chinese as a Second Language
Research Interests
Research Output
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Zhong, Y., Huang, C.-R., Dong, S.C. (Forthcoming). Bodily sensation and embodiment: a corpus-based study of gustatory vocabulary in Mandarin Chinese. To appear in Journal of Chinese Linguistics.
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Zhong, Y., Huang, C.-R. (2020). Sweetness or mouthfeel: A corpus-based study of the conceptualisation of taste. Linguistic Research, 37(3), 359-387. https://doi.org/10.17250/khisli.37.3.202012.001
- Zhong, Y., Huang, C.-R. (2019). Eventivity and auditory modality: An onto-cognitive account of hearing nouns in Mandarin Chinese. In: Su Q., Zhan W. (eds). From Minimal Contrast to Meaning Construct. Frontiers in Chinese Linguistics, vol 9 (pp.179-191). Springer, Singapore. https://doi.org/10.1007/978-981-32-9240-6_13
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Zhong, Y., Huang, C-R. (2018). A semantic analysis of sense organs in Chinese compound words: based on embodied cognition and generative lexicon theory. In: Hong JF., Su Q., Wu JS. (eds) Chinese Lexical Semantics. CLSW 2018. Lecture Notes in Computer Science, vol 11173 (pp. 23-33). Springer, Cham. https://doi.org/10.1007/978-3-030-04015-4_2
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Zhong, Y., Huang, C.-R. (2018). Pleasing to the mouth or pleasant personality: a corpus-based study of conceptualization of desserts in online Chinese food reviews. In Proceedings of the 32nd Pacific Asia Conference on Language, Information and Computation: 25th Joint Workshop on Linguistics and Language Processing (pp.893-903). Association for Computational Linguistics. https://www.aclweb.org/anthology/Y18-2006.pdf
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Dong, S.C., Zhong, Y., & Huang, C.-R. (2018). How do non-tastes taste? A corpus-based study on Chinese people’s perception of spicy and numbing food. In Proceedings of the 32nd Pacific Asia Conference on Language, Information and Computation: 25th Joint Workshop on Linguistics and Language Processing (pp.858-866). Association for Computational Linguistics. https://www.aclweb.org/anthology/Y18-2001.pdf
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Zhong. Y., Dong, S.C., Huang, C-R. (2018, October). Lexical categories and time-variant of Mandarin Chinese sensory lexicon. Paper presented at the 17th China International Conference on Contemporary Linguistics, Beijing, China.
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Zhong. Y., Dong, S.C., Huang, C-R. (2018, September). Lexical differentiation in Mandarin Chinese sensory lexicon. Paper presented at the 10th International Conference of the European Association of Chinese Linguistics (EACL-10), Milan, Italy.
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Humanities Doctoral Scholarship 2018/2019
Faculty of Humanities, The Hong Kong Polytechnic University (Oct 2019) -
Best Paper Award
At the 20th Chinese Lexical Semantics Workshop, Beijing (Jun 2019) -
Prize for Distinguished Postgraduate Students
Department of Chinese and Bilingual Studies, The Hong Kong Polytechnic University (Oct 2015)