Congratulations to Prof. Wong Ka-hing, Professor of the Department of Food Science and Nutrition, Director of the Research Institute for Future Food and Member of the Management Committee of PolyU Academy for Interdisciplinary Research, for being awarded the Chief Executive’s Commendation for Community Service. Prof. Wong is commended in recognition of his contributions in promoting the sustainable development of the fisheries industry in Hong Kong.
Our warmest congratulations again to Prof. Wong!
Online coverage:
| Hong Kong Economic Times |
授勳2024｜廖長江、劉兆佳、李家傑等5人獲大紫荊勳章 劉德華獲銀紫荊 | 1 July 2024 |
| HK01 |
授勳2024︱傳媒人盧永雄、趙應春上榜 TVB主席許濤獲委太平紳士 | 1 July 2024 |
