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Iberico Ham with Wine Tasting

What's so great about Iberico Ham? Learn about the history and curing process of the most delicious ham in the world, found only in Spain. The Iberico black pig is revered for its unique flavor achieved through a diet of acorns.   

Renowned connoisseur of Spanish ham Manuel Lopez selects the best hams from genuine Iberian-breed pigs for Reserva Iberica, which are acorn-fed and allowed to range freely throughout the best pastures in Spain.


Its Iberico Ham is also famous throughout the world for its quality, properties and exquisite taste. It possesses an exquisite aroma and a delicate flavor with no match. The meat of Iberian ham is rich in unsaturated fatty acids, which is healthy, red and tender.

Sip your favorite Spanish wine and indulge in a tasting flight that guides you through various regions of Spain. Come to join this unique tasting event featuring the coveted Spanish specialty Iberico Ham with selection of fine wines by Amorosso Fine Wines.

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Date: 22 Mar 2014 (Saturday)
Time: 3:00pm - 5:00pm
Instructor:

Spanish Chamber of Commerce

Class Level: Introductory - Medium
Venue: The Vinoteca Lab, THB218
School of Hotel and Tourism Management
17 Science Museum Road
Tsim Sha Tsui East, Kowloon

(Please click here for location map)
Fee: HK$350 per person
   
 

 

 

 

Please register by sending your name and contact details to Ms. Denise Law at denise.law@polyu.edu.hk or tel: 3400 2180 for registration, followed by bank transfer payment or a cheque made payable to "The Hong Kong Polytechnic University" addressed to Ms Denise Law, School of Hotel & Tourism Management, The Hong Kong Polytechnic University, 17 Science Museum Road, Tsimshatsui East, Kowloon, Hong Kong. First-come first-served.

 
   
   
Click here for details. For enquiry, please email Ms Denise Law at denise.law@polyu.edu.hk.
 

 

Terms & Conditions: 1.Promotion are non-conjunction. 2. Unless workshop is cancelled by the Food and Wine Academy (FWA), all payment received are non-refundable and no-shows will be charged full payment. 3. Payment must be made at least 3 days before the workshop and can only be refunded if cancellation is submitted via email at least 2 days before the workshop. 4. The FWA reserves the right to change any terms and conditions without prior notice. Any disputes relating to the workshop shall be decided by FWA, whose decision shall be final and conclusive. 5. Adverse Weather Arrangement: Workshop will be cancelled if Typhoon Signal No. 8 or above, or black storm warning is raised within 2 hours before the start of workshop. In case of cancellation due to adverse weather, full refund will be given.

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