SHTM
Latest Publications
The following are the latest publications from SHTM. Should
you be interested in learning about these studies, please contact Ms Kristine
Law of the Che-woo Lui Hotel and Tourism Resource Centre at hmkwan@polyu.edu.hk .
Chan, W. & Wong, K. (2007). Estimation of incremental
work time in hotel accounts department: envisaging prospective hotel real estate
investment trusts in Hong Kong . Journal of Hospitality and Tourism Research,
31(3), 321-336 .
Chathoth, P., Mak, B., Jauhari, V. & Manaktola, K. (2007). Employees'
perceptions of organizational trust and service climate: a structural model
combining their effects on employee satisfaction. Journal of Hospitality
and Tourism Research, 31(3), 338-357 .
Chathoth, P. & Olsen, M. (2007). The effect of
environment risk, corporate strategy, and capital structure on firm performance:
an empirical investigation of restaurant firms. International Journal
of Hospitality Management, 26(3), 502-516 .
Heung, V. & Chung, M. (2007). Tipping behavior
of diners in three upscale Chinese restaurants in Hong Kong . Asia Pacific
Journal of Tourism Research, 12(3), 169-180 .
Kivela, J. & Bralia, V. (2007). Tourists' experience
with service providers while on holidays in Croatia . Tourism, 55(2), 177-196 .
Law, R. & Cheung, C (2007). Air quality in Hong
Kong : a study of the perception of international visitors. Journal
of Sustainable Tourism, 15(4), 390-401 .
Law, R. & Chon, K. (2007). Evaluating research
performance in tourism and hospitality: the perspective of university program
heads. Tourism Management, 28, 1203-1211 .
Law, R., Lo, A. & Lau, C. (2007). A study of cooperation
levels in regional tourism promotion. China Tourism Research,
3(2), 306-323 .
Li, G. & Song, H. (2006). New forecasting models. Journal
of Travel & Tourism Marketing , 21(4), 3-13.
McKercher, B. & Decosta, P. (2007). The lingering
effect of colonialism on tourist movements. Tourism Economics, 13(3), 453-474 .
Okumus, F. & Wong, K. (2007). A
content analysis of strategic management syllabi in tourism and hospitality
schools. Journal
of Teaching in Travel & Tourism, 7(1), 77-97 .
Zhang , H .
Q. & Alison M. (2007) . How
can the s mall to m edium s ized t ravel ag ents s tay c ompetitive in China
's t ravel s ervice s ector? International Journal of Contemporary
Hospitality Management , 19 (4 ) , 275-285 .
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