Congratulations to Prof. WONG Ka-hing, Director of the Research Institute for Future Food (RiFood) and Professor in the Department of Food Science and Nutrition, for receiving the Chief Executive’s Commendation for Community Service from The Government of the Hong Kong Special Administrative Region on 1 July 2024, in recognition of his contributions in promoting the sustainable development of the fisheries industry in Hong Kong.
The Government of the HKSAR Press Release: https://www.info.gov.hk/gia/general/202407/01/P2024063000273.htm
Research Units | PolyU Academy for Interdisciplinary Research |
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