Innovation and Technology Development Office (ITDO) of the Hong Kong Polytechnic University (PolyU) received an official delegation from the Jiangnan University, and coordinated a meeting with representatives from the Department of Applied Biology & Chemical Technology of the PolyU.
The School of Food Science and Technology at Jiangnan University is the leading food science & technology program in Mainland China; while the PolyU is the leading research institute in food science and safety in Hong Kong. Both universities expressed a devoted enthusiasm in further exploring collaboration opportunities on food-related research, as well as to explore opportunities to facilitate knowledge transfer to the Mainland China.
To view the snapshots of the Meeting, please visit here.
