Au, W.C.W., and Tsang, N.K.F. (2023). Gig Workers' Self-Protective Behaviour Against Legal Risks: An Application of Protection Motivation Theory.
International Journal of Contemporary Hospitality Management, 35(4), 1376-1397.
Chu, A., and Tung, V. (2023). Investigating the Motivations and Preferences of Chinese Cruise Travelers Amid COVID-19.
Journal of China Tourism Research, 19(1), 92-117.
Darvishmotevali, M., Tajeddini, K., and Altinay, L. (2023). Experiential Festival Attributes, Perceived Value, Cultural Exploration, and Behavioral Intentions to Visit a Food Festival.
Journal of Convention & Event Tourism, 24(1), 57-86.
Geremew, Y.M., Huang, W.J.S., and Hung, K. (2023). Fuzzy-Set Qualitative Comparative Analysis as a Mixed-Method and Analysis Technique: A Comprehensive Systematic Review.
Journal of Travel Research. DOI: https://doi.org/10.1177/00472875231168619
Gim, J., and Jang, S.C.S. (2023). Dividend and Investment Decisions in Asymmetric Information Environments: Evidence from the Restaurant Industry.
International Journal of Contemporary Hospitality Management, 35(5), 1779-1801.
Gim, J., Jang, S.C.S., Tang, H., Choi, K., and Behnke, C. (2023). Is Information Asymmetry Always Detrimental to Firm Value? Findings from the Restaurant Industry.
International Journal of Hospitality Management, 111, 103481.
Hou, P., Yao, Y., Lin, P.M.C., and Ren, L. (2023). Employees' Perception of Tourism Enterprise Integrity: Dimensions and Scale Development.
International Journal of Hospitality Management, 111, 103495.
Huang, G.Q.I., Marion, K., Wong, I.K.A., and Law, R. (2023). Tourism Destination Research from 2000 to 2020: A Systematic Narrative Review in Conjunction with Bibliographic Mapping Analysis.
Tourism Management, 95, 104686.
Hwang, Y.H., Shin, M., and Kim, S.S. (2023). Unplanned Purchases of Luxury Goods and Experiences.
Journal of Hospitality & Tourism Research. DOI: https://doi.org/10.1177/10963480231168679
Kim, J., Kim, S.S., Jhang, J., Doust, N.A.S., Chan, R.Y.K., and Badu-Baiden, F. (2023). Preference for Utilitarian or Hedonic Value Options During a Pandemic Crisis: The Moderation Effects of Childhood Socioeconomic Status and Sensation-Seeking.
International Journal of Hospitality Management, 110, 103427.
Kim, J.J., Kim, S.S., Hailu, T.B., Ryu, H.B., and Han, H. (2023). Does Central Bank Digital Currency (CBDC) Payment Create the Opportunity for the Tourism Industry?
Journal of Hospitality & Tourism Research. DOI: https://doi.org/10.1177/10963480231158773
Lee, L., Mistry, T.G., Ponting, S.S.A., Wang, X., and Leung, X.Y. (2023). Be Adaptive to Stay: A Multidimensional Examination of Career Adaptability Among Hospitality Employees.
Journal of Hospitality & Tourism Research, 47(4), 804-817.
Leung, X.Y., Shi, X.C., and Huang, X. (2023). How Virtual Reality Moderates Daily Negative Mood Spillover Among Hotel Frontline Employees: A Within-Person Field Experiment.
Tourism Management, 95, 104680.
Lin, G., Lin, M.S., and Song, H.Y. (2023). An Assessment of Prospect Theory in Tourism Decision-Making Research.
Journal of Travel Research. DOI: https://doi.org/10.1177/00472875231171673
Lin, P.M.C., Peng, K.L., Au, W.C.W., and Baum, T. (2023). Labor Market Transformation in the Hospitality Gig Economy in a Post Pandemic Era: Impacts of Institutional Governance.
International Journal of Contemporary Hospitality Management, 35(4), 1490-1510.
Liu-Lastres, B., Huang, W.J., and Bao, H. (2023). Exploring Hospitality Workers' Career Choices in the Wake of COVID-19: Insights from a Phenomenological Inquiry.
International Journal of Hospitality Management, 111, 103485.
Sharma, A., Messerli, H., and Lin, M.S. (2023). Land Use Regulations and Small Tourism Enterprises.
Annals of Tourism Research, 100, 103550.
Shin, H.H., Jeong, M., Zapata-Cuervo, N., Guerra, M.I.M., Cho, M.H., and Kim, Y. (2023). Effects of Customers' Perceived Risks of Sharing Economy on Self-Protective Behavior Toward COVID-19.
International Journal of Contemporary Hospitality Management, 35(4), 1304-1331.
Song, H.Y., and Lin, G. (2023). A Behavioral Economics Approach to Hospitality and Tourism Research.
International Journal of Contemporary Hospitality Management, 35(5), 1844-1858.
Tsang, N.K.F., and Au, W.C.W. (2023). Smart Tourism Experience Design in Amusement Parks: A Quality Function Deployment (QFD) Application.
Journal of Hospitality & Tourism Research. DOI: https://doi.org/10.1177/10963480231171304
Wang, D., Tussyadiah, I., and Zhang, E. (2023). Shaping In-Destination Group Decision-Making: The Sociomateriality of Smartphones.
Journal of Travel Research. DOI: https://doi.org/10.1177/00472875231164980
Wang, X., Shi, X.C., Hwang, Y.H., Yan, J., and Gip, H.R. (2023). A Social Informational Processing Lens on Multi-Foci Mistreatment: Roles of Customer Orientation and Power Distance.
Journal of Hospitality & Tourism Research. DOI: https://doi.org/10.1177/10963480231168610
Wong, A.K.F., Kim, S.S., Liu, Y.Y.J., and Baah, N.G. (2023). COVID-19 Research in Hospitality and Tourism: Critical Analysis, Reflection, and Lessons Learned.
Journal of Hospitality & Tourism Research. DOI: https://doi.org/10.1177/10963480231156079
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