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Entrance Year Sept 2025

Programme Code 02022

Mode of Study Full-time

Normal Duration 1 year

Credits Required for Graduation 43

Local Application Deadline 30 Apr 2025

Non-Local Application Deadline 30 Apr 2025

Programme Leader(s)

Programme Director
Prof. Te-Feng CHEN
PhD

Deputy Programme Directors
Prof. Boyoun Grace CHAE
BBA, MSc, PhD
Prof. Xiaomeng GUO
BS, PhD


Remarks

  • Duration of Study: Students who wish to extend their studies beyond the normal duration can submit such a request to the Research and Postgraduate Studies Section of the Faculty of Business for consideration.

Aims and Characteristics

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Special Features

  • Candidates with no or little work experience are welcome to apply
  • Students are able to complete a full time master's programme in ONE year
  • "International Experience"
  • Comprehensive coverage of all basic business disciplines
  • Emphasis on soft skills including design thinking and creativity
  • Merit-based scholarships for international, local and mainland students
  • Content highlighting applications and implications of the latest technologies

Programme Aims

This programme aims to help students acquire practical knowledge of management and seek practical solutions in a global and dynamic business environment. It enables students to make effective contribution to their organizations.

Programme Intended Learning Outcomes

On completion of the Programme, students will be able to develop their knowledge, skills and intellectual abilities as defined in the broad learning outcomes which are underpinned by the specific learning objectives below:

  1. Application of Concepts
    Learning Objective 1a: Apply conceptual frameworks to the resolution of business issues, including those concerning the scope and direction of the organisation.
    Learning Objective 1b: Demonstrate an understanding on the applications and implications of the latest technologies to practices and decisions in business issues.

  2. Critical, Creative and Design Thinking
    Learning Objective: Demonstrate the ability to think critically and creatively within the domain of general management’s responsibilities, and to apply methods associated with Design Thinking.

  3. Effective Communication
    Learning Objective: Present reasoned arguments effectively, both verbally and in writing.

  4. Self Knowledge and Reflection
    Learning Objective: Illustrate the ability and self-knowledge required to prepare themselves for new settings and reflect effectively on their performance in those settings.

  5. Global Outlook
    Learning Objective: Demonstrate a global outlook and an understanding of cultural diversity, as evidenced by an understanding of globalisation, the dimensions along which cultures vary and the implications of both for business.

  6. Ethical Thinking
    Learning Objective: Identify and resolve ethical issues as they arise in the context of general management and corporate social responsibility.

Technological Element in the Curriculum

To help students embrace technological changes and digital transformation, five elements, namely Artificial Intelligence, Blockchain, Cloud Computing, Data Science, and Entrepreneurship, have been embedded across a wide range of subjects.

Our curriculum is aimed at fostering awareness about the impact of technology innovations in addition to enabling students to handle data and adopt technology to tackle business and organizational issues while enhancing management and leadership.

 

Messages from Alumni

Never before have I been so grateful to the people that I have met and the things I have experienced. The Master of Science in Business Management from PolyU has benefited me and equipped me with the mind of a manager! While the textbook case studies were useful, the exchange of ideas between students and professors in class was even more valuable. I was able to learn and understand how a real manager manages their life and work. You’ll not only become a manager in the business world, but also a better manager of your life!

ZENG Weilin

(2024 Graduate)
weilin_zeng
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General Enquiries
(852) 3400 2583 / (852) 3400 3375
fbmscbm@polyu.edu.hk

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