Students' Sharing - FSN

學生分享 

Li Weipeng, William 李偉鵬
- BSc (Hons) in Food Safety and Technology

One of the most fulfilling experiences I had during my university life was participating in an exchange program. Despite the pandemic, the Department provided opportunities for students to study abroad, and I was fortunate to have spent a semester at the University of Maryland, College Park in the United States. During my exchange, I acquired knowledge about food analytical techniques, foodborne microorganisms, and detection techniques and improved my laboratory skills. In addition, I had the opportunity to participate in Maryland Info Day, which has enriched my academic knowledge and exposed myself to different cultures. Besides, the Department also offers opportunities for undergraduates to participate in research projects, which have allowed me to conduct experiments about the influence of mushroom polysaccharides on the growth of Bifidobacterium species for my Final Year Project. Although my 4-year study at PolyU might not always be smooth, it was a journey of self-discovery, and I am glad to say it was all worthy.

在我的大學生活中最值得回味的經歷之一，就是參加了學系為我們舉辦的交流活動。雖然新冠疫情肆虐，學系仍然為學生提供了出國交流的機會。在美國馬里蘭大學交流期間，我不僅學習了食品分析技術、食源性微生物和檢測技術方面的知識，還改善了實驗技能。我亦有幸參加了馬里蘭大學的招生資訊日。這個交流活動令我的學術知識更加豐富，並讓我接觸到了不同的文化。另外，學系還為學生提供了參與研究項目的機會，讓我能夠為我的大學畢業論文進行香菇多糖對雙歧桿菌物種生長影響的實驗。雖然我在理大的學習過程未必一帆風順，但作為一個自我發現的過程，我十分高興能有所收穫。