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海產養殖現代化及可持續發展培訓 2022 | Research Institute for Future Food
https://www.polyu.edu.hk/rifood/news-and-events/news/2022/afcd-course-in-mar/
香港理工大學未來食品研究院在漁業持續發展基金嘅資助下,利用署方喺東龍洲嘅現代化海產養殖示範場進行海產養殖現代化同可持續發展計劃,為各位有意從事本地海產養殖人士提供養殖技術理論同實習課程。 第一屆培訓已經完滿結束,如果您有興趣參加第二屆培訓,學習現代化海產養殖嘅知識同技術,兼想得到實戰經驗,請掃描海報上的QR code又或者電郵至johnwh.kwok@polyu.edu.hk查詢。 Press Contacts. Dr John Kwok. johnhw.kwok@polyu.edu.hk. [Chinese only] #支持本地漁農【海產養殖現代化及可持續發展培訓2022】 第二屆「海產養殖現代化及可持續發展培訓」即將招生啦!
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Future Food Technology & HK Smart Catering Symposium 2023
https://www.polyu.edu.hk/rifood/news-and-events/event/2023/01/hksca-future-food-tech-symposium/
Future Food Technology & HK Smart Catering Symposium 2023. Add to Calendar. Date. 06 Jan 2023. Organiser. PolyU RiFood and Hong Kong Smart Catering Association. Time. 14:00 - 17:00. Venue.
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https://www.polyu.edu.hk/rifood/news-and-events/event/2022/8/fwfs2022/?sc_lang=tc
Smart technology & functional food development. Food security in emerging climate and pandemic situation. Emerging food risks and bio-safety. Nutrition and human health. Food policy and green finance, etc. Admission: Free-of-Charge. Please complete registration online on or before 18 August 2022.
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Steering Committee | Research Institute for Future Food
https://www.polyu.edu.hk/rifood/people/steering-committee/
Smart Technology & Functional Food Development. Mr CHAN Calvin. Chairman and CEO; CATALO Natural Health Foods Ltd. Dr HO Allen. Senior Technical Advisor; Lee Kum Kee International Ltd. Ms Charine LAU. Quality Assurance Director TamJai International. Mr NG Anthony. CEO; WePet International Holdings Ltd.