Chemical Biology and Healthcare (CBH)
Patent Name |
Author |
Patent Number |
Original language |
Xueli YU, Daniel Kam-Wah Mok, Wing Tak Wong |
ZL201910375759.0 |
Chinese (Simplified) |
|
Yanxiang Zhao, Xianxiu Qiu, Xiaozhe Zhang, Na Li, Renxiao Wang |
ZL2021105185860 |
Chinese (Simplified) |
|
Zhongping Yao, Cheuk Chi Ng, Tsz Tsun Ng, Suying Li |
ZL201710588321.1 |
Chinese (Simplified) |
|
Zhongping Yao, Cheuk Chi Ng, Chung Ming Lau, Wai Man Tam |
US11,302,421 |
English |
|
Zhongping Yao, Cheuk Chi Ng, Chung Ming Lau, Wai Man Tam |
US11,315,023 |
English |
|
Ga Lai Law, Lixiong Dai |
US11,357,873 |
English |
|
Prodrug of Green Tea Epigallocatechin-3-gallate (PRO-EGCG) for Use in the Treatment of Endometriosis |
William Tak Hang Chan, Chi Chiu Wang |
US11,045,445 |
English |
Zhongping Yao, Cheuk Chi Albert Ng, Tsz Tsun Ng, Suying Li |
TWI714784 |
Chinese (Traditional) |
|
Xuehua Pan |
ZL201810247083.2 |
Chinese (Simplified) |
|
Prodrug of Green Tea Epigallocatechin-3-gallate (PRO-EGCG) for Use in the Treatment of Endometriosis |
William Tak Hang Chan, Chi Chiu Wang |
US10,646,467 |
English |
Zhongping Yao, Cheuk Chi Albert Ng, Tsz Tsun Ng, Suying Li |
US10,859,552 |
English |
|
Zhongping Yao, Bin Hu |
ZL201310291014.9 |
Chinese (Simplified) |
Project Title |
Project Coordinator |
Year |
Funding Scheme |
Fund Approved |
Sponsor / Supporting Parties |
Dr Ma Cong |
2023 |
Innovation and Technology Fund - Partnership Research Programme (ITF-PRP) |
HK$ 1,607,700 |
The First Hospital of Nanping City, Jiying Technology Company Limited |
|
Dr Lo Tsz-woon, Benedict |
2022 |
Innovation and Technology Fund - Partnership Research Programme (ITF-PRP) |
HK$ 403,900 |
Cheung Wing Kee (Greater China) Limited |
|
Development of Novel Reactive Oxygen Species-Based Signal Amplification System for DNA/RNA Detection |
Dr Wong Tsun-ting, Clarence |
2022 |
Innovation and Technology Fund - Partnership Research Programme (ITF-PRP) |
HK$ 669,300 |
Mobiusloop Bioscience Limited |
Establishment of a Mass Spectral Database for Rapid Authentication of Edible Oils using MALDI-MS |
Prof. Yao Zhongping |
2016 |
Innovation and Technology Fund - Innovation and Technology Support Programme - Tier 3 (ITF-ITSP-Tier 3) |
HK$ 905,625 |
Nestlé R&D (China) Ltd. |
Rapid and Sensitive Method for the Detection of Antibiotic Residues in Food |
Prof. Wong Kwok-yin |
2010 |
Innovation and Technology Fund - Innovation and Technology Support Programme - Tier 3 (ITF-ITSP-Tier 3) |
HK$ 764,224 |
N/A |