Immortality develops an indoor eco-system which combines traditional aquaculture and agriculture with innovative Aqua-technology systems to produce low-polluting indoor sustainable aquatic products, fruits and herbs; empowerment of retired fishermen and underprivileged groups; and provide stable and low-carbon sustainable aquatic products for the local market, revitalise the sunset industry and provide ecological education for the public.

Founder(s) Name(s)

• Ng Siu Ching Tiffany (Department of Applied Biology and Chemical Technology)
• Lee Yuen Sing (PolyU's friend)