ICPNFF-2025: 多糖科学及营养健康和未来食品应用国际会议, 中国香港 (只有英文版本)
会议 / 论坛
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日期
2025年5月23日 - 25日
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主办单位
香港理工大学食品科学及营养学系; 协办：香港理工大学未来食品研究院、香港理工大学中医药创新研究中心、华南理工大学食品科学与工程学院、华南理工大学食品科学与工程学院、南昌大学食品科学与工程学院、 华南农业大学食品学院、浙江大学生物系统工程与食品科学学院、南京农业大学食品科技学院
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时间
09:00 - 18:00
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地点
香港理工大学
摘要
ICPNFF-2025 will provide a unique opportunity for scientists and professionals to share their ideas and findings on the discovery, function, and application of polysaccharides for human health and food sustainability. It will be a medium-sized conference with 200-300 participants, featuring highly interdisciplinary topics across the fields of polymer, food, and health sciences, including the application of polysaccharides in the development of nutraceutical products and sustainable materials.
Objectives/Topic Areas:
- Structure-property-function relationships
- Analytical methods
- Chemical, enzymatic and physical modifications
- Biosynthesis and bio-production
- Extraction and waste valorisation
- Interactions/complexes with other molecules: proteins and polyphenols
- Bioactivities, nutraceutical functions and the underlying mechanisms
- Gastrointestinal digestion and microbiota metabolism
- Biomaterials: nanotechnology, drug delivery, tissue repair, 3-d printing…
- Future food applications: hydrocolloids, packaging, films…
Official website: https://icpnff2025.hk/index.html
